Babich Wines, established in 1916, is one of New Zealand’s largest family-owned wine companies with vineyards in Auckland, Hawke’s Bay, and Marlborough. They combine the craftsmanship of today with experience won from years of pioneering viticulture and winemaking. Sustainable practices and a willingness to invest in the future ensure that this approach will continue to deliver fine wines which fully reflect varietal and terroir. The family believes that wine is meant to be enjoyed on special occasions as well as on an everyday basis and their portfolio offers of a wide range of high-quality wines at a variety of price points.

Technical notes

Produced using certified organic estate grapes fromthe Headwaters parcel in Marlborough and vinified organically. After crushing, the fruit was fermented at cool temperatures in stainless steel and bottled soon afterwards to retain freshness.