Nose Fruity and inviting, with distinct notes characteristic of the Cabernet used in its creation. Palate Light bodied and refreshing, Eppa introduces itself with crisp citrus notes that meld into pomegranate and berry overtones. Its natural, subtle sweetness is a result of its blend of real fruit juices, which bring a brightness of flavor. Finish Pleasant and soft, leaving you with a light taste of berry that begs for another sip.

Eppa SuperFruit Sangria begins with Mendocino Cabernet and Syrah, two delicious, quality varietals that create the basis for an unequaled sangria. These wines come from Mendocino County, a part of California’s North Coast wine growing region. Each varietal brings its own delicious characteristics to our superior blended sangria. The Cabernet provides structure and depth, and the Syrah layers on fruitier notes that complement the organic SuperFruit juices. The fruit flavors in Eppa SuperFruit Sangria come from real, organic fruit juices, drawn from antioxidant-rich superfruits, including: Pomegranate Blueberry Mediterranean Blood Orange Acai

Food pairing

Simply serve Eppa SuperFruit Sangria over ice in a wine glass, or pour into an ice filled pitcher with fresh fruit slices and allow friends to help themselves. Impress guests with colorful, fresh garnishes, such as slices of fresh citrus or ripe berries on a cocktail pick.