Colour: intense ruby red.
Nose: esprime note di mora, ribes rosso, frutti rossi maturi.
Flavour: well structured, fat, harmonious and elegant.
70% Montepulciano and 30% Cabernet-Sauvignon.
| Technical notes |
| Alcohol 14 % vol.
Total Acidity 5.50 g/l |
| Food pairing |
| This is a wine of great longevity, which is produced only during the best years. It is best served with red meats, game, lamb and baby goat dishes and spicy-hot cheeses. |
