This red Italian wine is produced in the vineyards surroundings the town of Montalcino, located about 110 km southwest of Florence in the Tuscany wine region.
Our Company has 1,50 Brunello cer..fied hectares,
situated in hillside areas at an al..tude of 150 and over the sea level. The ground is rocky with high percentage of tufa; vineyards are “a spalliera cordone speronato”,
as typical of Tuscan hills.
Grilled meat, main spicy dishes, riso.. and pasta, aged cheese.
The quality of the Borgo Reale wines are the result of the work that takes place in the vineyard and of the selection of the best quality grapes. Most important though is in the delicate phase of vinification that the wines essential qualities are brought out. Qualities that will be polished and enhanced through maturation in barrel or bottle and will be released in the glass when the wine is finally opened and enjoyed. It is for this reason that Borgo Reale is committed to the continual updating of its wine making technology and training of its highly qualified viticultural and oenological staff.
The entire cycle – from the pressing of the grapes, fermentation, vinification, storage and bottling is carried out with state of the art equipment by the skilled and dedicated winemaking team. For the Borgo Reale selection of wines, TOTAL QUALITY is a company prerogative – thanks to the commitment of the staff it is a reality! Total quality is a reality at the winery as is proven by the ISO 9001:2000 certification – an important seal of approval. This ensures that the winery carries out its production and sale of wine with a total respect for the regulations that guarantee the consumer’s best interests.