Rich and dark crimson hues show raspberry-red tinges at the edges. Impressive nose of strawberry and vanilla with accents of cinnamon and smoke. Thick and rich upon entry. Long and elegantly spicy finish, with hints of dark cherries, espresso and chocolate. Naked Earth Rouge is best served with red meat, hearty pastas, pizza and spicy dishes.
Varietals: 50% Merlot, 50% Grenache