what's in it?
36% Chardonnay, 32% Chenin Blanc, 21% Gewurztraminer, 11% Other White. 100% California fruit with 23% from cool climate Monterey.
how was it made?
Long, cool, slow fermentation in stainless steel tanks turned fresh, juicy grapes into bright, aromatic wine.
...melon, pear, tangerine, rose petals, lychee, lemon zest.
...the same fruit flavors that you smell - explode in your mouth. After a second or two, lush melon and sweet pear melt on your tongue. A lingering note of minerals finishes the sip.
Seafood, salads, vegetables, light meats, fresh cheeses
|Wine maker notes
|You may have fewer photos in the family album, but who knew someday you'd have your very own wine. So how about sharing it with the rest of us? This spunky blend of our three favorite white varieties is perfect for sipping before, during and after our favorite family meals. Sure, you're wicked but Mom always did like you best. Now we understand.
|Wine Sisterhood is an online community where women can join the conversation about wine, food, travel, style and entertaining. We know that sisterhood is powerful, and our mission is to entertain, educate, inform, and inspire. The idea for the Wine Sisterhood was sparked through actual conversations with our friends and colleagues. We set out to create a fun, friendly space online where women — like you — could talk, learn and share their wisdom.