Aroma: dried flowers, broom, hay, juniper
Taste: soft, fine and velvety
An identifiable taste thanks to a harmonious cuvee of single grape-varieties belonging to the same family but differentfor clone, provenance, harvest times and vinification method.
|Raw material: marc obtained from Pinot Noir and Pinot Blanc grapes
Distillation: artisanal, in small lots, with a discontinuous copper still provided with steam pots
40% Alc./Vol - 700 ml