Ultimate Beverage Challenge 93 points - Deep and robust aromas of toasted wheat, baked cherries, orange marmalade, almond toffee, coriander and white flower. Hints of honeysuckle and ripe apricot as well. Incredibly smooth and rich in the mouth with baked cherries, marmalade and honey playing a large role as well as a touch of vanilla. The finish is honeyed and effortless. (Mar 2013)
A’bunadh, Gaelic for ‘of the origin’, is matured exclusively in Oloroso ex-sherry butts. It is a natural cask-strength malt whisky produced without the use of modern-day chill filtering methods or the addition of water.
Deep, rich amber
Aromas of mixed spices, praline and spiced orange harmonising with rich, deep notes of Oloroso sherry
Orange, black cherries, dried fruit and ginger spiked with dark bitter chocolate and enriched with sherry and oak. Full bodied and creamy
Robust and intense with bitter-sweet notes of exotic spices, dark chocolate and oak