Buio's little brother, this Cannonau is full with generous fragrances of ripe wild fruit and berries, with subtle notes of sweet violets.
Full-bodied and well balanced in the mouth, with supple tannins supporting an exceptional structure. A warm ,
heady finish seems almost endless.
Best if served with a wide range of charcuterie, fat-rich fish, grilled meats and soft cheeses.
|Wine maker notes
|‘Primo Scuro’ is ruby red in color. There are generous aromas of ripe, wild fruit and berries on the nose with subtle hints of sweet violets. The palate is full-bodied and well-balanced with supple tannins, exceptional structure, and a long finish. A versatile wine that pairs well with a wide variety of cuisine, especially grilled meats, fat-rich fish, and soft cheeses.
|The Mesa winery, owned by Gavino Sanna, Italy’s most celebrated advertising professional, represents the beauty and goodness of Sardinia—a celebration of the island’s generosity and culture expressed through one of its most noble treasures—wine. The estate is made up of 70 hectares of vineyards that focus largely on production of native Sardegna grape varieties. They are planted in the valley which shelters the vines from the surrounding sea winds. The winery was designed to ensure that both the grapes and the wines are treated with the deepest respect, using natural gravity flow production techniques instead of pumps.