Domaine Reverdy-Ducroux was founded in 1550 in Loire, France. They first began producing Sancerre in 1980 and they continue to make astonishing Sancerre. The soil of this vineyard site is rich with limestone and clay.

Domaine Reverdy-Ducroux Sancerre Beauroy 2009 spends six months in stainless steel vats. What can you expect when you pour yourself a glass? Hues of light yellow and a nose of white flowers and citrus. In the mouth, the wine is fresh and round. Good balance with a long harmonious finish. The perfect sipping wine on a hot day. Pairs harmoniously with seafood, salads, grilled foods, and non-tomato based pasta dishes.