Clear. Asian pear and star anise aromas follow through to very smooth, dryish medium-bodied palate with vibrant Asian pear, greenapple, tarragon, and anise flavors. Finishes with a lengthy fruit and spice fade. Remarkably elegant and delicious.
Type: Honkaku – Distilled from Barley
Yokaichi Mugi is the finest Mugi Shochu. It is made from superior barley and combines age-old craftsmanship with modern technology. Enjoy the clean crisp taste and pleasant aroma on the rocks or straight up.