“The dense 100% Cabernet Sauvignon is laden with
juicyblackberry and cassis for a rich mid-palate that
is complemented by 23 months in small oak barrels.
The finish is enduring and reveals the signature
Rutherford dust and mint.”
RANDY ULLOM, Winemaster
Technical notes
Grape Source: Napa Valley, principally from Rutherford
Oak Aging: 23 months in 91% French oak (40% new)
and 9% American oak (2% new)
Harvest Brix: 24.7º
Skin Contact: 47 days
Alcohol: 14.5%
T.A.: 0.63 g/100 ml
pH: 3.66
Production: Limited release of 5,036
